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Our Market is now Open for our Winter Country Sausage Season!  
Enjoy a taste of the Past with our Made-Fresh-Weekly (and sometimes more often) sausage in link or bulk along with our Smoked Sausage, Hams, Smoked Bacon, Liver Sausage, Fresh Pork cuts and more!
We expect our Market to be open through Mid-January 2017 providing our Sausage products.
See our Country Sausage tab for more information!
See You Soon!
Our Market hours:  Tues-Fri  9-5;  Sat  9-Noon; Closed Sun & Mon
"FROM OUR FIELD TO YOUR TABLE THE SAME DAY"
Thank you for visiting us on our website!
BELOW, PLEASE ENJOY OUR SEASONAL PHOTO GALLERY.